Festive moussakas with pumpkin, ground turkey and chestnuts

The "classic", "traditional", "old fashioned" - you name it - popular Greek dish dressed up in Winter flavours and with a special, rather gourmet, final touch on top!! A modern version of the delicious dish which can be served during the festive period but of course any other time during the Winter months

Mini hot dogs in the Greek way with creamy cabbage salad

An easy and delicious idea for a different kind of "hot dog" sandwich! Great for an every day snack, a light meal at the office or at school, easy to carry with you for a picnic

Braised beef with pumpkin, cognac and orange

Full of aroma and taste this beef recipe will satisfy you to the full during the Winter months! Very hearty and filling and versatile too since it goes perfectly well with almost everything as a side dish

Festive mixed mushrooms soufflé

Fluffy, airy and delicious soufflé to serve as a first dish during the Holiday period but of course in any other occasion too! The only thing we need always to remember regarding the soufflé in general is that they need to be served immediately when they are cooked otherwise they will drop dead!!

Fragrant Festive carrot, pumpkin and apples velvety soup

A very nice idea to open your Christmas meal! A delicious and colourful soup which blends together so nicely the various vegetables with the apples. The various spices give a fantastic aroma and flavour and the cream on top balance the subtle hotness of the soup offering a refreshingness at the same time

Crunchy Tsoureki bread filled with tahini paste and walnuts

This is a very different version from the classic recipe of Tsoureki bread which we all know and love. The traditional recipe turns out into a very delicious bread stuffed with a rich filling being crunchy, almost biscuity, on the outside to accompany your tea or coffee in the best way!