Filling and delicious with a sweet and savoury flavour, this recipe it is a great example of Winter-time comfort food
Monday, 2 February 2015
Monday, 26 January 2015
Honey, cinnamon and almonds sweet bread
This is an easy and rather fast in preparation comparing to other recipes, sweet bread. Very tasty indeed, where its texture is something between a classic Greek Tsoureki and a Brioche. Great for breakfast or a light snack for all hours. Enrich the flavour of it (admittedly the calories as well) by adding in some dark chocolate
Labels:
BREADS Sweet and Savoury
Monday, 19 January 2015
Colourful vegetable and bacon Winter salad with yoghurt dressing
Rich in veggies but not blunt in taste thanks to the thin bacon rashers and the olives and refreshing thanks to the creamy yoghurt sauce! An easy but very filling salad to enjoy any time and even as a light lunch
Monday, 12 January 2015
Home made crêpes with leeks and cheese filling
A simple but delicious recipe which can be served either as a first dish or as a light main meal. Children-friendly as well, it will make them eat one of the most tasty Winter-time vegetables, the leeks. Better to prepare your own crêpes of course but good quality store-bought ones will definitely save you some time
Labels:
FIRST dish,
VEGETABLES
Monday, 5 January 2015
Spicy giant beans soup served with country-style sausages
Instead of the commonly used for this traditional Greek soup, haricot beans, try the giant beans to give extra flavour to the recipe. Serve along with some sauté country-style sausages and you'll have a super filling and delicious Winter-time dish
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