Wednesday, 10 September 2014

Muscat wine and lemon flavoured crème brûlée

This recipe, based of course on the famous French dessert, is a great idea to finish a rich meal! Light and aromatic this version of crème brûlée can be served all year round



Sunday, 7 September 2014

Super garlicky chicken drumstics with olives, red peppers and potatoes

An easy but very tasty recipe for all seasons! Simple ingredients which come together nicely giving the chance to enjoy a great family-friendly meal. Also the fact that everything ends in the same pan saves you a lot of time!


Thursday, 4 September 2014

Grilled fresh peaches with chilled Greek yoghurt sauce

Aromatic, juicy peaches and an easy yoghurt sauce are more than enough for this dessert! The last of the Summer fruit in a light and delicious recipe to enjoy after a nice dinner!


Monday, 1 September 2014

Shrimp, ham and pineapple rice salad

Full of (still) Summer flavours this is a light, refreshing and delicious salad which can also be served as a first dish! Summer won't stay with us for too long so lets take advantage of the various savoury and sweet flavours to enjoy it until the last moment!


Friday, 15 August 2014

Phyllo triangle pies with feta cheese, fresh oregano, roasted red peppers and Greek yoghurt filling

We love savoury pies in our family in every possible size and little "tyropitakia" like these here are one of our favourite treats! Simple Greek ingredients are used for this recipe and the taste is sooo good! They can be served as a snack, at a party, in a picnic, as a first dish, even for breakfast!


Thursday, 14 August 2014

Easy savoury biscuits with Kefalotyri cheese

Inspired by the French recipe for "bâton salé" this is an ideal savoury treat which can be served in various occasions. These cheese biscuits are easy to prepare and you can choose the cheese you prefer. If sesame (black or white), nigella or poppy seeds are used for coating before baking the biscuits, the flavour will be even more interesting