Sunday, 14 September 2014

Goat kid and aubergines casserole with cheesy potato mash topping

Could this be the Greek answer to the English shepherd's pie? Hmmm it could in a way but I prefer to think that this dish is just inspired by that delicious English recipe and nothing more! A very filling, family friendly meal to enjoy one of the most tasty and popular Summer vegetables before we get into the Autumn cooking for good! Lamb instead of goat kid can of course be used


Wednesday, 10 September 2014

Muscat wine and lemon flavoured crème brûlée

This recipe, based of course on the famous French dessert, is a great idea to finish a rich meal! Light and aromatic this version of crème brûlée can be served all year round



Sunday, 7 September 2014

Super garlicky chicken drumstics with olives, red peppers and potatoes

An easy but very tasty recipe for all seasons! Simple ingredients which come together nicely giving the chance to enjoy a great family-friendly meal. Also the fact that everything ends in the same pan saves you a lot of time!


Thursday, 4 September 2014

Grilled fresh peaches with chilled Greek yoghurt sauce

Aromatic, juicy peaches and an easy yoghurt sauce are more than enough for this dessert! The last of the Summer fruit in a light and delicious recipe to enjoy after a nice dinner!


Monday, 1 September 2014

Shrimp, ham and pineapple rice salad

Full of (still) Summer flavours this is a light, refreshing and delicious salad which can also be served as a first dish! Summer won't stay with us for too long so lets take advantage of the various savoury and sweet flavours to enjoy it until the last moment!


Friday, 15 August 2014

Phyllo triangle pies with feta cheese, fresh oregano, roasted red peppers and Greek yoghurt filling

We love savoury pies in our family in every possible size and little "tyropitakia" like these here are one of our favourite treats! Simple Greek ingredients are used for this recipe and the taste is sooo good! They can be served as a snack, at a party, in a picnic, as a first dish, even for breakfast!